HICHIFUKU BREWING CO.,LTD>Organic White Soy Sauce
Organic White Soy Sauce有機白醤油
Our white soy sauce produced with organic wheat flour, organic soybean and sun-dried salt is the only one in Japan that is certified as organic. Even without being heated up, you may smell the rich flavour coming from the sauce. You may use it directly in all sorts of cooking.
Keep in cool dark place
How to use
Please use it like any other soy sauce. It can enrich the taste, colour and aroma of the ingredients. If you use it for egg dishes and stewed dishes, you will result in a mild salty taste.
Recipes using “Organic White Soy Sauce”