Otoufu Factory Ishikawa Co.,Ltd>Kyukyoku no Tofu
Kyukyoku no Tofu究極のとうふ
In Japan, tofu has been used for various cuisine favorably since the old days. It is because of its light taste hence it goes with many different dishes. This delicious tofu is made from soybean 100% made in Japan.
Shelf life 25 days
How to use
Cold tofu is a dish that simply serve the tofu with chilled spring onion pieces and ginger with a little bit of soy sauce.
Recipes using “Kyukyoku no Tofu”