IWATA FOODS CO.,LTD>Dried Cooked Seaweed(Hijikini)
Dried Cooked Seaweed(Hijikini)
調理済乾燥ひじき煮![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/ひじき-260x200.jpg)
You can enjoy it as a freshly prepared dish simply by pouring in hot water (or just water). It is a classic Japanese side dish that is always pleasant to have during a meal.
Preservation method | Normal temperature |
Best by | 2years |
NET | 30g |
Quantity | 10 |
Case size | 17.3cm×21.5cm×21.0cm 0.63Kg |
How to use
Since it can be stored for a long time, it can be used in a wide range of situations, such as preserved meals, restaurants, hotels, recreation, etc.
![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/item_pic_03-200x160.jpg)
![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/imgrc0066287389-200x160.jpg)
Recipes using “Dried Cooked Seaweed(Hijikini)”