Citrus Sake Cocktail Miso powder rim
![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2019/01/citurussake-260x200.jpg)
STEP1
1) Combine the Sake and lemon juice. Citrus varies in intensity, taste and add a little more sake or citrus based on preferences.STEP2
2) Moisten the rim of the glass and press into the Haccho Miso, to create a "rim".STEP3
3) Serve on the rocks or straight up.