Maruto Poultry Syokuhin Inc.>Nagoya kōchin no keichan'yaki
Nagoya kōchin no keichan'yaki
名古屋コーチンの鶏ちゃん焼き(味噌)![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/kchan-260x200.jpg)
We cut the Nagoya Cochin's meat into a size that is easy to eat then marinate in our own miso sauce. It is a superb item in which you can really taste the umami of Nagoya Cochin.
Preservation method | Frozen |
Best by | 1year |
NET | 200g |
Quantity | 30packs ×2 |
Case size | 45cm×27cm×14cm 12Kg |
How to use
Defrost the meat then fry it with vegetables of your choice.
![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/kchan-200x160.jpg)
Recipes using “Nagoya kōchin no keichan'yaki”