Maruto Poultry Syokuhin Inc.>Nagoya kōchin no saradachikin
Nagoya kōchin no saradachikin
名古屋コーチンのサラダチキン![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/sarada-260x200.jpg)
A piece of seasoned Nagoya Cochin's meat is baked. It is a product with a strong Nagoya Cochin's taste, and it goes well with wine and Japanese sake.
Preservation method | Frozen |
Best by | 1year |
NET | 1peace(90g-100g) |
Quantity | 60 |
Case size | 45cm×27cm×14cm 6Kg |
How to use
Defrost it and slice it to the size of your choice for serving.
![](http://aichifoodexport.jp/qr/wp/wp-content/uploads/2018/12/sarada-200x160.jpg)
Recipes using “Nagoya kōchin no saradachikin”