NITTO JYOZO CO.,LTD.>MIKAWA SHIROTAMARI
With no artificial coloring, this sauce allows dishes to stand out with a gentle taste and aroma. Wheat from Aichi prefecture and traditional sea salt are used as raw material and traditional wooden pails is used for brewing.
Store in a cool dry place
Shel Life 6 months
How to use
Please use instead of black soy sauce. You would find a different finishing in your dishes.
Please do not use too much at a time. By using a small amount would allow the taste of the food to stand out.
Recipes using “MIKAWA SHIROTAMARI”